Join us every wednesday from 18:00 onwards to nurture your passion through workshops, tastings, conferences and exciting field trips we orgnize throughtou the semester.:
Being part of the wine club offers you as well preferetial rates for all other training activities organized by the F&B department, 10% discount when perchasing wine in Tacot restaurant and minimarket and may other benefits.
The minimarket is only open for Les Roches students, staff and faculty
Food and drinks from outside are not allowed inside the premises
Alcoholic beverages purchased on the minimarket can be consumed only in your rooms and within the limits of PFA terrace. Please refrain from drinking in public areas and roads as this is penalized by Swiss law and you can be prosecuted.
Do not hesitate to let know our minimarket attendants if you want us to order specific items to make your life in Bluche more enjoyable!
On behalf of the whole Food and Beverage team we are pleased to welcome you to this page where you will find information regarding all different fieldtrips and trainings that we organize every semester for all of Les Roches students.
Our training committee’s mission is to ensure that you have a variety of activities and outings to do during the week-ends so you can have fun while reinforcing your F&B knowledge and build up your resume.
Click on button below to see our upcoming Field trip / Culinary trip.
For signing up, you just need to send us an email and we will be happy to include you on the participants lists.
We need your creativity to concoct new initiatives, energy to keep our projects on track and enthusiasm to raise awareness of our cause amongst students, staff and faculty. Together we can make real improvements!